Section
The Pantry
An exploration of global ingredients, their origins, cultural significance, and where to find them.

Pro Chefs Choose Best Carbon Steel Pans for Unmatched Durability
In a surprising shift, 70% of professional chefs now prefer carbon steel over cast iron for daily sautéing, according to a 2023 survey by the Culinary Institute of America .
Siobhan O'Connell· Jun 12· 4 min

Sardines: Social Media Drives Skin Glow Trend
Supermarket shelves are being stripped bare of tinned sardines as online influencers tout the humble fish as the secret to glowing skin and shiny hair.
Taya Chayton· Jun 11· 3 min





