Food Trends

9 articles

A close-up of a delicious Strawberry Shortcake Roll, showcasing fresh strawberries and whipped cream, with a hint of a TikTok recipe on a phone screen in the background.
Recipes

Strawberry Shortcake Roll: Fastest-Growing Dessert Trend

The 'Strawberry Shortcake Roll' recipe exploded on TikTok, racking up over 50 million views in a week.

Elif Kaya·June 27, 2026
A split image showing a person sipping a sophisticated non-alcoholic drink and a vibrant frozen cocktail being prepared, representing summer beverage trends.
Drink

Non-Alcoholic and Frozen Drinks Shape Summer Trends

This summer, our glasses hold a fascinating paradox.

Aisha Abasi·June 22, 2026
A refreshing Fresh Tomato Michelada in a salt-rimmed glass, garnished with fresh tomato slices and a lime wedge, with a vibrant background.
City Guides

Fresh Tomato Michelada: The Trend, Tradition, and Nutrition

Last week, a single TikTok video featuring a 'Fresh Tomato Michelada' recipe sent fresh tomato sales soaring by 30% in major US cities.

Elif Kaya·June 15, 2026
A stylish kitchen counter filled with tins of sardines, symbolizing the popular beauty trend for glowing skin and healthy hair.
The Pantry

Sardines: Social Media Drives Skin Glow Trend

Supermarket shelves are being stripped bare of tinned sardines as online influencers tout the humble fish as the secret to glowing skin and shiny hair.

Taya Chayton·June 11, 2026
Futuristic kitchen with AI interface predicting top summer 2026 cookbooks, showcasing diverse culinary trends and evolving tastes.
Recipes

AI-Predicted Top Summer 2026 Cookbooks Reflect Evolving Tastes

A new AI algorithm, deployed by "Gourmet Today," accurately predicted 90% of the top 10 summer cookbooks, achieving this precision in pre-orders, according to their internal report.

Aisha Abasi·June 10, 2026
A chic Parisian restaurant interior showcasing innovative dishes made with local ingredients, representing the future of the city's dining scene.
City Guides

Food Expert Reveals Future Top Parisian Restaurants

Securing a table at Le Restaurant, helmed by young chef Valentin Raffali, is now one of Paris's toughest culinary feats.

Elif Kaya·June 5, 2026
Close-up of pastel-colored cloud meringue swirls being piped, adorned with edible glitter, showcasing the viral baking trend.
The Pantry

BA Bake Club's Cloud Meringue Swirls Become Cutest Pastry

Just three days after its release, the BA Bake Club's June 'Cloud Meringue Swirls' recipe has been recreated over 500,000 times on TikTok, causing a global shortage of edible glitter and pastel food d

Taya Chayton·June 1, 2026
Interior of a luxurious Erewhon grocery store with artfully displayed organic produce and shoppers enjoying a premium shopping experience.
City Guides

Erewhon's $200 VIP membership unlocks exclusive benefits

For $200 a year, Erewhon's new Membership Plus program offers a single free monthly smoothie.

Elif Kaya·May 28, 2026
A chef examining a burdock root at a Japanese market stall, highlighting the scarcity of traditional Japanese vegetables due to climate change.
Recipes

Navigating Japanese Vegetables: Scarcity and Substitutes

Last month, the wholesale price of gobo (burdock root), a foundational ingredient in many Japanese winter stews, surged by 40% in Tokyo's central markets, according to Nikkei Asia .

Aisha Abasi·May 25, 2026