Sustainable Food
3 articles

Techniques
Global Food Preservation Techniques and Their Impact
A new freezing technology could slash global energy consumption for frozen food storage by 6.
Siobhan O'Connell·August 6, 2026

The Table
Carlo Petrini's Slow Food movement reshaped food ethics
In 1986, the opening of the largest McDonald's in Rome sparked a movement that would eventually span 160 countries and challenge global food systems.
Ryo Hashimoto·June 6, 2026

Recipes
Navigating Japanese Vegetables: Scarcity and Substitutes
Last month, the wholesale price of gobo (burdock root), a foundational ingredient in many Japanese winter stews, surged by 40% in Tokyo's central markets, according to Nikkei Asia .
Aisha Abasi·May 25, 2026